balsamic vinegar 1 tsp. Add eggplant; sprinkle with garlic powder and oregano. Spring Orzo Salad with Asparagus and Peas. Photo about Delicious pork chop with grilled eggplant and white sauce on tablecloth top view. Grilled Marinated London Broil. previous post. At the simplest, season, pan-fry, grill or roast your chops. Heat the oil in a large skillet and tip in the aubergine. Cheesesteak Empanadas. Quick and Easy Fresh Mango Salsa. 1 tbs. Leave a Comment Cancel Reply. Lay the slices out on a paper towel and sprinkle with kosher salt. Pin 145. In a second large bowl mix the bread crumbs, cheese, parsley, and garlic powder. Image of herbed, oregano, fresh - 190414597 Peel the eggplant and cut into ½ inch slices. Photo about Grilled pork chops with rustic.selective focus. Pork Chops with Aubergine. Serve hot. Yum. Zucchini and Eggplant Lasagna. Cook over a medium heat unto soft and golden, 5-6 minutes. In the first bowl beat the eggs with 1 tsp of water and 1 tsp of Olive Oil. Heat to boiling; reduce heat. Email. Add the pesto, 1/4 teaspoon salt, and 1/2 teaspoon pepper and toss to coat. Pour tomatoes over pork. Cut the grilled vegetables into 1 1/2-inch pieces and place in a large bowl. Pour in the vinegar. 155 Shares. Image of crumbs, dinner, closeup - 156135488 sugar 1 x 14 oz. Share 10. Vietnamese Grilled Pork Chops Vietnamese Fried Tofu with Scallions Disclosure: Delightful Plate is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to olive oil 1 medium aubergine (eggplant), peeled and cut into small cubes 1 tbs. Print. Preheat the oven to 375 °. next post. Heat to boiling; reduce heat. You may also like. Grill the pork chops for 12-15 minutes, or until the juices run clear near the bone. Trim the fat off of the pork chops and pound them to a ½ inch thickness. Cover and simmer until pork is almost tender, 25-30 minutes. Cook pork chops in oil in 10 inch skillet over medium heat until brown; sprinkle with salt and pepper. can chopped tomatoes 1 garlic clove, minced handful of torn basil leaves 4 boneless pork chops.