Veg; Christmas; Indian; Shallow fry; Sauteeing; Main Dish; Healthy; Ingredients Serving: 4 . How to marinate paneer for bbq? Fresh paneer is creamy, light, and can be incorporated into a huge number amazing dishes. Add little crushed Kasoori methi (dried fenugreek leaves) and Tandoori Masala powder for nice flavor. How to use paneer. It’s as simple as chopping fresh paneer into little cubes and adding to the cooked onions and other vegetables. https://www.greatbritishchefs.com/recipes/bharwan-grilled-paneer-recipe It makes a delicious healthy midweek recipe. https://www.bbc.co.uk/food/recipes/paneerandvegetablesk_86440 You can use paneer in the filling of your favourite samosa recipe to give a soft and wonderful texture to the mix. Healthy and tasty, this marinated paneer salad is a different way to serve paneer but just as tasty. It’s made with some pantry staples like coriander, cumin, chili powder and yogurt. A perfect dish for dinner party. I often make salads with cheese and I often cook Indian food. Although I often marinate the meats I am using, I forget to treat the vegetarian options with as much care. This marinade is for the dish known as paneer tikka in India. In a bowl, take some yogurt, add finely chopped ginger-garlic and serrano peppers (to taste), oil, turmeric powder and give it a gentle mix. Recipe Tags. Add salt to taste and a hint of black pepper powder. ABOUT Marinate Paneer masala RECIPE.