“The recipe was handed down to me from my grandmother, who got it from my great-grandmother,” shares Jennifer Holub of Clarendon Hills, Illinois. As expected, 10 stars. Prepared with flavorful ham and sour cream, this egg mixture bakes up to a fluffy finish. Omelettes are a breakfast classic. Sour cream 235g 7 1/2oz 125g 4oz 85g 2 1/2oz 65g 2oz Sugar, brown – lightly packed 160g 5oz 80g 2 1/2oz 60g 2oz 45g 1 1/2oz Sugar, brown – firmly packed 200g 6 1/2oz 100g 3oz 70g 2 1/4oz 55g 1 3/4oz Sugar, caster 220g TIP: “After baking, slide the omelet onto a warm plate and serve it plain or with applesauce,” Jennifer recommends. How to Make a Mushroom Omelette. That’s totally fine in this recipe, as the real star here is the wine and cream mushroom sauce. This recipe of Mushrooms in a Sour Cream Sauce is so easy and makes a flavorful side dish. I guess it's fairly common in Russian and Ukrainian cooking. Crock Pot Roast w/ Gravy This is by far the fastest meal to prepare and there is never any leftovers in my house. Top mushroom soup omelette recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. I recently saw some really delicious dishes that use white wine and cream sauce, like these pork chops and mushrooms in white wine sauce , and I thought that a mushroom omelette would taste terrific with a sauce like that. Serve on top of the omelette. Mushrooms are a great omelette filling, and can be easily upgraded with other things, such as cheese or onion. Ingredients 3 tablespoons butter They are quick and easy to make. This tasty mushroom recipe features sliced mushrooms that are sautéed until golden and then cooked in sour cream, onions, and butter. Christmas Recipes Related Recipes Steak and stout pie By Suzie Lee Arbuthnot See more mushroom recipes (410) Follow BBC … 1 Tsbp Creme fraiche or sour cream 1 tsp chopped fresh fines herbes-Equal parts: Tarragon, Parsley, Chives, Chervil-slice the chives individually, chop the other herbs together, then mix all when finished 1.5 ounces preferably in Let