1. 1 mango; 1 banana; Directions: In a food processor place almonds and chop until almost a powder. Whoever Vivian is, bless her heart, I love this pie. I've had several different versions of this pie and it was excellent every time. This recipe comes from an old hand written recipe card from a friend's mom's recipe collection. This is my take on Vivian's original recipe. Raw, naturally sweet & amazingly healthy and delicious. Cut up 1 mango and 1 banana. Remove from processor and pat down into a This will be your raw crust. Add in dates and blend together until they form a paste. Take out and place in a pie dish to make a crust. 3. In a food processor, grind the almonds until fine. There is a lot of room to improvise here. 2. Press the paste down hard and form a base to your pie. Add the dates and blend until smooth.