Since the filling is not cooked and also, there isn’t a crust. Add spinach; cook 3 to 5 min. Heat oven to 450ºF. Tree nut free Kosher D Key. Check out my shop too. Top with another layer of dough and repeat with butter and a third layer of dough. 2 Heat dressing in large skillet on medium-high heat. Our Blog ... We select organic spinach and mild feta cheese, and combine them with organic house-made tofu and delicate spices, then fold it all into a tender take-anywhere crust. Place on parchment-covered baking sheet. Please enable JavaScript in the browser settings and try again. What do I need ? Evenly spread the spinach mixture over the top of the dough, leaving about 1 cm clearance around the edges. But if you don’t want to go into all the trouble of cleaning whole fresh spinach, you can use baby spinach leaves instead. Here’s what I made as an appetizer for the Super Bowl. It doesn't matter if it doesn't cover the spinach completely. Stuffed with onions, garlic, spinach and feta cheese, they are a simple twist on the traditional pizza pocket recipe! Toss the crumbled feta on top of the spinach (the one that's for the filling). This yummy Spinach and Feta Pocket recipe is an obvious top pick. Fresh spinach makes this pie light and airy. I have tried both versions in the past and they’re equally good. serving count. It’s better to skip frozen spinach in this recipe. Whilst deceptively simple, it is ideal … This post may contain affiliate links. Sign up for my seasonal newsletter and I'll send you my weekly meal planner printable, free. Serve these warm pockets with a mixed green salad tossed with your favorite KRAFT Dressing. Bake 20 to 25 min. You really need to pile the spinach on - it will look quite high - but it wilts and condenses a lot. This is a traditional Turkish recipe called gozleme, which is a savoury flatbread or pastry filled with minced meat, spinach, feta, herbs, and spices. In a skillet melt butter and cook onion for about 3 minutes or until softened. Then add 3 tablespoons of water into the remaining batter and give it a stir in order to make it a bit runnier, and spread spoonfuls of it on top of the spinach and feta filling. or until onions are crisp-tender. Select All. Evenly … * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Tree nut free/kosher. https://www.yummly.com/recipes/baby-spinach-salad-feta-cheese 4 Servings Original recipe yields 4 Servings. My only suggestion would be to change the name - something like "Grilled Flatbread with Spinach and Feta" has a cooler name that captures the Mediterranean feel of this recipe a lot better :) UPC Code - 042272-00093-7 . 8 sheets phyllo 1/2 cup onion, finely chopped. Divide Perfect Parmesan Pizza Dough into 4 equal portions; roll each portion into 6-inch circle on lightly floured surface. I learned to cook healthier homemade meals one recipe at a time and now actually look forward to cooking dinner, bringing a side dish, or making a treat to celebrate a special occasion. 1 pkg frozen chopped spinach, thawed and drained. Here you'll find all my favorite recipes along with some tools that will help get you organized, save money, and encourage you to be more creative and relaxed so you can have more fun cooking! Spinach and Feta Galettes. Ingredients. The phyllo dough is pretty time consuming to work with, but the flakey goodness is worth it I think! Season with salt and pepper. Ingredients Ingredients. Today I’m going to share with you a recipe for Spinach and Feta Galettes, a recipe which I have been making since my school days. Add onions and garlic; cook 5 to 6 min. It's a small collection of my favorite Amazon finds. ORGANIC SPINACH, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC LOWFAT MILK, FETA CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC ONIONS, ORGANIC WHOLE WHEAT FLOUR, FILTERED WATER, BUTTER (CREAM, SALT), ORGANIC GARLIC, EXTRA VIRGIN OLIVE OIL, BAKING … Lay out one layer of phyllo dough and brush with butter. Fold each dough round in half; pinch edges together to seal. or until onions are crisp-tender. If you like spinach pie with minced garlic, pine nuts and crumbled feta cheese—you'll want to try these tasty pockets made with Parmesan pizza dough. Add onions and garlic; cook 5 to 6 min. I'm Angela, a busy mom/business owner who formerly stressed about dinner every night. Roll the dough into a 45 cm x 38 cm (18 inch x 15 inch) rectangle. As an affiliate, I earn a commission. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Sprinkle each spinach and cheese pocket lightly with fennel or cumin seed for a bit of extra flavor. Deselect All. Heat dressing in large skillet on medium-high heat. ORGANIC SPINACH, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC … 1 tablespoon butter. or just until wilted, stirring occasionally. Top with spinach mixture to within 1/2 inch of edges. This site requires JavaScript. One Pan Crustless Spanakopita Pan Size & Portions. https://www.mightymrs.com/recipe-items/spinach-feta-pockets https://www.mediterraneanliving.com/recipe-items/spinach-with-feta-and-lemon Stir in cheese and pine nuts. Remove from heat. Preheat oven to 375 degrees. This is such an easy recipe that I almost overlooked it. The dough can be prepared unleavened (usually combined with yogurt) or with yeast. Remove skillet from heat and stir in spinach, feta cheese and egg. or until golden brown. 1 egg, lightly beaten. Our Recipes Meal Plans Community Expand. * Percent Daily Values are based on a 2,000 calorie diet.